Fajita Seasoning 20g Casa del Sur

A seasoning for a traditional Mexican dish, it pairs perfectly with beef and vegetables. It pairs wonderfully with pan-fried meat and vegetable dishes, and is excellent for stews and meatballs. It gives dishes an intense and spicy flavor.

Add a bag of fajita seasoning to the beer and marinate chicken breast strips for 15 minutes. Cut bell peppers, onions, and other available vegetables into strips. Heat a tortilla in a pan or grill. Grill the meat and vegetables, lightly seasoning with salt and pepper. Place the meat and vegetables on the warm tortillas, season with salsa, and optional sour cream.