Mango lassi with coconut water and lime juice
Have you ever tried mango lassi? You've never tried one with a hint of caffeinated coconut water. Blend it with sweet mango pulp, creamy kara milk, and refreshing lime juice, and in minutes you'll have an energizing and delicious drink.
INGREDIENTS
- 800 gr Alphonso QF Mango Pulp
- 200 gr Coconut milk 16-19% Kara
- 330 ml Coconut water with caffeine QF
- 30 ml House of Asia Lime Juice
- A pinch of ground cardamom
- Ice cubes
A METHOD OF PREPARING
Place all ingredients in a tall container and blend until smooth. Refrigerate for a few minutes or add ice cubes.
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