Grilled Vergers, Asian Style

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A vegetarian version of the popular fast food staple featuring juicy vergers from Yummity! Add protein-packed bean paste and your favorite veggies for a delicious sandwich you'll want to eat every day!

Number of servings

Number of servings

4

Number of servings

Sharpness level

MILD

Preparation time

Preparation time

Preparation time

Difficulty level

EASY

INGREDIENTS

  • 1 pack verger mix, favorite flavor
  • 4 tablespoons bean paste
  • 4 burger buns
  • 4 lettuce leaves
  • 1 tomato, sliced
  • 1 red onion, sliced ​​into rings
  • Favorite burger sauce

A METHOD OF PREPARING

1. Prepare the verger mixture according to the instructions on the packaging.
2. Preheat the grill, then place the vergers on the grate and grill for 3 minutes on each side.
3. Toast the sliced ​​rolls on the grill or in a dry pan. Spread the bases with bean paste, then arrange the lettuce, vergera, tomato, and onion on top. Pour your favorite sauce over everything and cover with the roll.

Recommended sauces:
Sriracha
BBQ
Dijon mustard

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