Ingredients
vegetable mix 51,8% (mung bean sprouts, carrots, bamboo shoots), water, mushrooms (Brown Ear), sugar, salt, vinegar, antioxidant: ascorbic acid, binding agent: calcium chloride.
Nutritional values
in 100 g / ml of product
Energy value
234 kJ / 56 kcal
Fat
0.00 gr
KTN
0.00 gr
Carbohydrates
8.50 gr
including Sugars
2.00 gr
Protein
3.50 gr
roughage
3.80 gr
Salt
0.79 gr
KTN - saturated fatty acids
* Daily Reference Intake Value
