We love inspiring people with our passion for cooking and combining different flavors, so we are pleased to announce that last weekend we had the pleasure of hosting the winners of a competition organized jointly by House of Asia and National Geographic, in which the main prize was a Chinese cuisine workshop.
It was led by our chef Jarek Owczarczyk, and participants had the opportunity to learn and cook together three dishes based on the brand's products House of AsiaWe're delighted to have had the opportunity to organize workshops and share with participants not only the secrets of Chinese cuisine, but also tips on how to easily incorporate Asian products into your daily menu.
We would like to thank our students and wish them the best of luck in discovering new flavors, not just Chinese ones!
See a short photo report from the workshops
Photos:
Daniel Bird
Ania Ptak
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Tehitta
