Yellow Jackfruit Ice Cream Vegetables
Ice cream isn't just for cooling off! This dessert is also perfect for all the blues. Check out the recipe from Aleksandra for delicious creamy yellow jackfruit ice cream.
INGREDIENTS
COMPONENTS:
• 1 can of yellow jackfruit pieces (frozen pickle and fruit separately)
• 400g frozen mango (+ a few cubes for decoration)
• 200g cream 36%
• 1 tablespoon of honey (optional)
A METHOD OF PREPARING
- Place all frozen ingredients in a blender jar and pour in cream and honey.
- Blend everything at high speed for at least a minute.
- Pour the finished ice cream directly into cups or chill it in the freezer for an additional hour.
- Garnish with mango slices.
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