Kiwi jelly with chia seeds, papaya puree and fresh passion fruit
If you're looking for an easy yet impressive dessert, you've come to the right place! Our chef has prepared a recipe for an exotic and incredibly simple dessert using our aromatic papaya, passion fruit, and chia seed pulp.
Number of servings
2
Sharpness level
MILD
Preparation time
40 min.
Difficulty level
EASY
INGREDIENTS
- 1 teaspoon chia seeds
- 1 can of 450 g papaya pulp
- 1 can 170g passion fruit pulp
- 1 kiwi-flavored jelly
- Mint for decoration
A METHOD OF PREPARING
- Prepare the jelly according to the instructions on the package, add chia seeds, pour into glasses and place in the refrigerator at a slight angle to thicken.
- Remove the prepared jelly from the fridge, fill the glasses with papaya puree and decorate with passion fruit and mint.
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