Cucumber and radish salad with crunchy garlic
You know the classic: cucumber and radish. But add crunchy garlic and you've got a whole new dimension of flavor! This salad is a quick, healthy addition that elevates any dish. Try it and fall in love with its simplicity!
Number of servings
2
Sharpness level
SPICY
Preparation time
10 min
Difficulty level
EASY
INGREDIENTS
1 spoon Yipin Agro Crunchy Garlic in Oil
2 cucumbers
6 radishes
1/4 teaspoon of salt
A METHOD OF PREPARING
- Slice the washed cucumbers. Season with salt and set aside for 10 minutes.
- Then dry on a paper towel and place in a jar.
- Cut the washed radishes into half-slices and add them to the jar.
- Mix the garlic in a jar and add a spoonful to the chopped vegetables. Close the jar, stir, and refrigerate for about 10-15 minutes.
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