Chocolate tapioca pudding with coconut milk
Immerse yourself in the flavor of this chocolate tapioca pudding with coconut milk! Follow the instructions and you'll be enjoying this unique flavor in no time. Thank you for the recipe! Slim Forks.
Number of servings
2
Sharpness level
MILD
Preparation time
15 min
Difficulty level
EASY
INGREDIENTS
- 100 ml Light coconut milk 11% Kara + 100 ml of water
- 1/8 cup of glass Tapioca Pearls QF Quality Food
- a spoonful of cocoa
- 2 tablespoons of sugar/xylitol or honey
- banana + teaspoon of butter
- A handful of your favorite fruits
A METHOD OF PREPARING
- Mix the milk with water, boil with tapioca until soft.
- Add cocoa and xylitol.
- In a pan, fry the banana pieces in butter.
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