Ingredients
WHEAT flour 95%, yeast, salt, sugar.
Nutritional values
in 100 g / ml of product
Energy value
1363 kJ / 321 kcal
Fat
1.20 gr
KTN
0.00 gr
Carbohydrates
63.00 gr
including Sugars
1.00 gr
Protein
13.00 gr
roughage
0.00 gr
Salt
1.20 gr
KTN - saturated fatty acids
* Daily Reference Intake Value
Recommendations for allergy sufferers
Wheat
contains
