Dark Miso Dashi paste 120g House of Asia

Miso paste is a harmonious blend of delicacy and depth of umami flavor. It's prepared according to an original recipe using the highest quality ingredients. Selected soybeans and rice combine in perfect balance, creating a unique flavor. Dark miso paste differs from light miso paste in both its darker color and deeper flavor. It's also typically sweeter, but also has distinct salty notes. This is due to the longer fermentation process.
Additionally, it is gluten-free, lactose-free and does not contain added monosodium glutamate.

The paste is the base of the broth of miso soup, a traditional samurai soup, but it can be used in many ways for other dishes.
Add it to soups, sauces, and marinades, or use it as an Asian twist in salad dressings or sauces for main courses, for baking, frying, and stewing. Miso paste is also becoming increasingly popular in baked goods and desserts.