Greek Green Olives with Garlic 295g Gaea

Hand-stuffed, one by one, Gaea green olives. Each one contains a clove of garlic. Crispy and mild, they're a great way to spice up simple fish dishes. They add flavor and color to any meal. Try wrapping them in a piece of pizza dough and baking them. This way, you'll create an authentic Greek meze.

Application: A perfect ingredient for cocktails, sauces, salads, and sandwiches. They're a great snack instead of chips, crackers, or breadsticks. The garlic they're filled with gives them aroma and a unique flavor. Eat them on their own, with ouzo, or a good red wine, and you'll be transported to sunny Greece.